Andanada
Andanada was a Spanish Michelin Star restaurant located at 141 West 69th Street, on the Upper West Side in Manhattan, New York City. It is owned by Chef Manuel Berganza. The restaurant opened in 2012. refers to the highest seating area in the bullfighting arena. It is known for attracting the liveliest, most enthusiastic bullfighting fans. It provides a true Spanish experience to one of Spain's most famed events - and a birds-eye view of all the action.Michelin Star
In 2014 Andanada was awarded with a Michelin Star.
