Halawet el Jibn
Halawet el-jibn is an Arabic dessert made of a Semolina and cheese dough, filled with cream. Its origin has been given as the city of Hama in Syria, though it is sometimes claimed to be the city of Homs, where it is considered a specialty. It is found in other regions in the Middle East, including Lebanon and Turkey, and other countries around the world.Ingredients
This dessert is primarily made of a cheese dough, a sugar syrup, and orange blossom water or rose water. It is normally filled with cream and decorated with pistachio.
