List of sausages


This is a list of notable sausages. Sausage is a food usually made from ground meat with a skin around it. Typically, a sausage is formed in a casing traditionally made from intestine, but sometimes synthetic. Some sausages are cooked during processing and the casing may be removed after. Sausage making is a traditional food preservation technique. Sausages may be preserved.

Sausages

Argentina

are Italian cured meat products and predominantly made from pork. Only sausage versions of salumi are listed below. See the salumi article and :Category:Salumi|Category:Salumi for additional varieties.