Sir Pizza


Sir Pizza is a United States chain of pizza restaurants. Wendell Swartz opened the original restaurant in Lafayette, Indiana, in 1957 under the name of Pizza King. A separate chain, Sir Pizza, also using the Pizza King name, was incorporated in 1965 in Muncie, Indiana by Robert Swartz, Wendell's brother, and Peter Jubeck, and in 1966 they expanded their Pizza King outside of Indiana under the name of "Sir Pizza". In Indiana, both chains still operate under the Pizza King name.
Sir Pizza franchise rights have been sold in North Carolina, South Carolina, Tennessee, Michigan, Florida, Indiana, Kentucky, and Pennsylvania.

Food and Advertising

Various Sir Pizza franchises market the pizza with the phrase "Good to the Very Edge", which purports to reference the lack of a traditional crust in Sir Pizza pizzas. Specifically the pizza pies are "virtually flat with cheese, sauce, and toppings loaded all the way to the very edge." Sir Pizza is unique in that it does not use more typical sliced pepperoni, rather the topping is ground into crumbles that are spread over the entire pizza, similar to sausage.

Locations

Indiana

There are multiple locations in Muncie, where the chain is based. Several franchises are scattered through out Indiana.

Kentucky

In Kentucky, Sir Pizza has multiple franchises in Lexington, along with one restaurant in Winchester.

Michigan

In Michigan, Sir Pizza has franchises in East Lansing, South Lansing, and Battle Creek.

North Carolina

In North Carolina, Sir Pizza has franchises in High Point, Thomasville, Troy, Siler City, Asheboro and Randleman.

Pennsylvania

In Pennsylvania, Sir Pizza has franchises in Pittsburgh, Wexford, Warrendale, and Cranberry.

Tennessee

In Tennessee, Sir Pizza has franchises in Murfreesboro, Burns, Antioch, Hermitage, Nashville, Madison, Shelbyville, Bellevue, Fairview, and LaVergne.

Florida

In Florida, Sir Pizza has one location in Fort Myers and two in the Miami area.