An achene is a type of simple dry fruit produced by many species of flowering plants. Achenes are monocarpellate and indehiscent. Achenes contain a single seed that nearly fills the pericarp, but does not adhere to it. In many species, what is called the "seed" is an achene, a fruit containing the seed. The seed-like appearance is owed to the hardening of the fruit wall, which encloses the solitary seed so closely as to seem like a seed coat.
Examples
The fruits of buttercup, buckwheat, caraway, quinoa, amaranth, and cannabis are typical achenes. The achenes of the strawberry are sometimes mistaken for seeds. The strawberry is an accessory fruit with an aggregate of achenes on its outer surface, and what is eaten is accessory tissue. A rose produces an aggregate of achene fruits that are encompassed within an expanded hypanthium, which is a structure where basal portions of the calyx, the corolla, and the stamens unite with the receptacle to form a cup-shaped tube.
Variations
A winged achene, such as in maple, is called a samara. Some achenes have accessory hair-like structures that cause them to tumble in the wind in a manner similar to a tumbleweed. This type sometimes is called a tumble fruit or diaspore. An example is Anemonevirginiana. A caryopsis or grain is a type of fruit that closely resembles an achene, but differs in that the pericarp is fused to the thin seed coat in the grain. An utricle is like an achene, but the fruit is bladder-like or inflated. Fruits of sedges are sometimes considered achenes although their one-locule ovary is a compound ovary. The fruit of the family Asteraceae is also so similar to an achene that it is often considered to be one, although it derives from a compound inferior ovary. A special term for the Asteraceae fruit is cypsela. For example, the white-gray husks of a sunflower "seed" are the walls of the cypsela fruit. Many cypselas have calyx tissue attached that functions in biological dispersal of the seed.